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Before you jump to Garlic Ginger Chicken Thighs recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Healthy eating is now much more popular than in the past and rightfully so. There are a number of diseases related to a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. There are more and more efforts to try to get us to adopt a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that a lot of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, individuals can modify their eating habits for the better by implementing some simple changes.
If you want to see results, it is definitely not a requirement to drastically alter your eating habits. Even more crucial than wholly changing your diet is just substituting healthy eating choices whenever you can. As you become accustomed to the taste of these foods, you will realize that you’re eating more healthily than you did. As with many other habits, change happens over a period of time and as soon as a new way of eating becomes part of who you are, you will not feel the need to revert to your old diet.
All in all, it is not difficult to start to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to garlic ginger chicken thighs recipe. You can cook garlic ginger chicken thighs using 5 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Garlic Ginger Chicken Thighs:
- Get 3 Chicken Thighs
- Take 3 tbsp Ground Ginger
- Provide 3 clove Garlic
- Get 1 tbsp Coconut Oil
- Use 1 Onion
Instructions to make Garlic Ginger Chicken Thighs:
- Preheat oven to 365°F
- Bring all ingredients except the chicken into a bowl and mix together. Microwave for 1:30. Poor water into the bottom of the pan. Place the chicken in the pan and poor the ingredients over the chicken. Cover and cook for 45 minutes our until the fluids run clear from the chicken.
- Serve with Wild Rice
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