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Before you jump to Ponzu Roasted Chicken recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Snacks.
Enjoying healthy foods tends to make all the difference in the way we feel. We have a tendency to feel way less gross whenever we increase our intake of wholesome foods and decrease our consumption of processed foods. A little bit of pizza does not make you feel as healthy as ingesting a fresh green salad. This is usually a problem, however, in terms of eating between goodies. You can spend numerous hours at the grocery store searching for the perfect snack foods to help you feel healthy. There’s nothing like one of these simple healthy foods if you want an energy-boosting snack food.
Just about the most popular snack foods is yogurt. Often people choose to eat yogurt over a balanced lunch which is not the right idea. You can’t beat yogurt whenever it comes to a healthy snack though. It is a protein-rich resource of wholesome minerals and vitamins. Easily digestible, yogurt can even help your digestive system work appropriately depending upon the culture used to produce it. Try putting in some wholesome nuts to unsweetened natural yogurt for a healthy snack idea. It’s an uncomplicated way to minimize sugar while still enjoying a yummy snack.
You will find lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. When you make the decision to be healthy, it’s simple to find exactly what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to ponzu roasted chicken recipe. You can have ponzu roasted chicken using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Ponzu Roasted Chicken:
- Take 2 boneless-skinless chicken breasts
- Get 1 pineapple; large dice
- Use 1 green bell pepper; large dice
- Get 1 red bell pepper; large dice
- Take 1 yellow onion; large dice
- Use 1/2 C ponzu (lime soy sauce)
- Take 1/4 C sesame oil
- Get 2 cloves garlic; peeled and smashed
- Take 1 T crushed pepper flakes
- Get as needed kosher salt
Instructions to make Ponzu Roasted Chicken:
- Whisk together ponzu and sesame oil. Add smashed garlic cloves.
- Marinate chicken, peppers, and onions in soy sauce mixture overnight.
- Drain and discard marinade.
- Drizzle enough vegetable oil to coat chicken and vegetables. Add salt and crushed pepper flakes.
- Roast at 400° for approximately 25 minutes or until chicken reaches 165°
- Variations; Soy sauce, cilantro, fresno peppers, jalapeños, serrano, ginger, mirin, honey, lemon, eggplant, thai basil, mushrooms, sesame seeds, shallots, habanero, rice vinegar, tamari, tamarind, mustard, coconut milk, brown sugar, star anise, sweet potato, black pepper, white pepper, rum
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