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Green Paradise (aka Guacamole)
Green Paradise (aka Guacamole)

Before you jump to Green Paradise (aka Guacamole) recipe, you may want to read this short interesting healthy tips about Nutritious Energy Goodies.

Enjoying healthy foods makes all the difference in the way you feel. We tend to feel way less gross when we increase our intake of wholesome foods and lower our consumption of processed foods. Eating fresh vegetables helps you feel better than eating a piece of pizza. Selecting healthier food choices can be tough if it is snack time. Shopping for snacks can be a challenge because you have a great number of options. There’s nothing like one of these healthy foods when you really need an energy-boosting snack.

If you’re not sensitive to nuts, try having some almonds! Almonds are sometimes considered a super food because they are packed full of things that help boost our vitality while keeping us healthy. These kinds of nuts have quite a lot of vitamins E, B2, and manganese. They generally do, however, have tryptophan-the same enzyme which makes you tired after eating turkey. Nevertheless, you may not need a nap after consuming almonds. Alternatively, these nuts help to reduce stress and provide a soothing feeling throughout your body. Almonds frequently give you a general increased sense of well-being.

A large assortment of quick health snacks is easily available. Being healthier doesnt really need to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to green paradise (aka guacamole) recipe. You can have green paradise (aka guacamole) using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to prepare Green Paradise (aka Guacamole):
  1. Prepare 3 ripe avocados (hass)
  2. Get 2 roma tomatoes
  3. Get 1/2 onion
  4. Prepare 1 tbsp pickled jalapeƱos
  5. Provide 1 tbsp lime juice
  6. Prepare 1 tbsp olive oil
  7. Get 1 tsp salt
  8. You need To taste chopped cilantro (optional)
Steps to make Green Paradise (aka Guacamole):
  1. Add all ingredients, except the avocados, in a food processor. Pulse a few times until tomatoes and onion have been chopped to desired consistency (this varies from person to person, I like it chunkier).
  2. Add the avocados and pulse three or four times. Finish combining with a spoon. Serve with tortilla chips or as a condiment for quesadillas or other finger food. Enjoy! Ours was gone within a half hour…

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