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Before you jump to Beer Battered Onion Rings recipe, you may want to read this short interesting healthy tips about Snacks that offer You Power.
We all know that eating healthy foods can help us feel better within our bodies. If we eat more healthy foods and a lesser amount of of the bad ones we typically feel much better. A salad helps us feel much better than a piece of pizza (physically anyway). Choosing healthier food choices can be challenging if it is snack time. Finding snacks that will help us feel better and increase our stamina often involves lots of shopping and painstaking reading of labels. Here are a handful of healthy snacks which you can use when you need a quick pick me up.
Eating almonds is an excellent option as long as you don’t have a nut allergy. Almonds offer a multitude of health benefits and are an excellent choice when you really need a shot of energy. Almonds are a natural source of B vitamins together with other vitamins and minerals. Almonds, like turkey, contain the enzyme tryptophan which may often make you sleepy. When it comes to almonds, however, they wont make you long for a nap. These nuts unwind the muscles and offer a general sense of relaxation. Your emotional state can often be lifted by simply eating almonds.
You will not have to look far to find a wide variety of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s simple to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to beer battered onion rings recipe. You can have beer battered onion rings using 10 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to cook Beer Battered Onion Rings:
- Provide 1 cup all-purpose flour
- Provide 2 tbsp cornstarch
- Prepare 1/2 tsp salt
- Get 1/2 tsp black pepper
- You need 1/4 tsp onion powder
- You need 2 egg yolks, beaten
- Use 1 cup Lager or amber beer is best
- Take 1 large sweet onion
- Prepare 1 cup flour for dredging rings in before dipping in batter
- Take 1 oil for deep frying
Steps to make Beer Battered Onion Rings:
- Combine dry ingredient and mix well.
- Whisk in eggs and beer. Mix well. Refrigerate at least and hour.
- Peel and slice onion to desired thickness. I usually do 1/2 inch slices. Separate slices into single rings.
- Add about 2 to 3 inches of oil in pan. Enough to deep fry rings in.
- Heat oil to 350°F.
- Dredge rings a few at a time into flour then dip in batter mixture.
- Drop separately into hot oil a few at a time. Do not over crowd. Give them room so you can flip easily.
- Fry about 1 minute or until golden brown and flip. Cook other side until golden brown also. Repeat with rest of rings.
- Remove from oil and drain on paper towel. May sprinkle with salt when fresh out of oil to adhere it to rings.
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