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Before you jump to Amazing onion rings recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
Healthy eating is nowadays a great deal more popular than in the past and rightfully so. Poor diet is a contributing factor in diseases such as heart disease and hypertension which can put a drain on the economy. Although we’re constantly being advised to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. A lot of people typically believe that healthy diets require a lot of work and will significantly change how they live and eat. It is possible, however, to make several simple changes that can start to make a difference to our everyday eating habits.
You can make similar changes with the oils that you use to cook your food. For instance, monounsaturated fat like as olive oil can be helpful in offsetting the bad cholesterol in your diet. Olive oil can also be beneficial for your skin because it is an excellent source of vitamin E. It could be that you already think that you consume fruit and leafy greens but it can be worthwhile considering how fresh these are depending on where you buy these. Organic foods are a superb choice and will reduce any possible exposure to toxic pesticides. If you can locate a good local supplier of fresh fruit and leafy greens, you can also ingest foods that have not lost their nutrients as a result of storage or not being harvested at the right time.
Thus, it should be quite obvious that it’s not hard to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to amazing onion rings recipe. To make amazing onion rings you need 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Amazing onion rings:
- Use 2 large onion (sliced thinly and evenly)
- Use 100 g flour
- Provide To taste salt and pepper
- Provide 200 ml oil for frying
Instructions to make Amazing onion rings:
- Put the oil in a saucepan and light stove on high
- Coat onion rings in salt and pepper
- Then coat in flour
- Once the oil is hot, put onion in oil and fry for 2 minutes or until golden brown
- Drain oil then serve
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