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Spiced Onion rings bhajia #localfoodcontest_kisumu
Spiced Onion rings bhajia #localfoodcontest_kisumu

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We hope you got insight from reading it, now let’s go back to spiced onion rings bhajia #localfoodcontest_kisumu recipe. To cook spiced onion rings bhajia #localfoodcontest_kisumu you only need 9 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Spiced Onion rings bhajia #localfoodcontest_kisumu:
  1. Use 2 big onions
  2. Take Gram flour
  3. Get Black pepper
  4. Prepare Chillie powder
  5. Provide Garlic powder
  6. Provide Paprika powder
  7. Use Ginger powder
  8. You need Turmeric powder
  9. Provide Water
Instructions to make Spiced Onion rings bhajia #localfoodcontest_kisumu:
  1. Cut your onions into thick rings
  2. Mix all the dry ingredients and add water bit by bit…do not make the paste light make it thick
  3. Add the onion but separate them first. Mix well
  4. Put oil in a pan when hot put the onions. Dip them so that they are well covered by the batter. Do not crowd the onions
  5. When ready sprinkle dhania then serve with kachumbari mixed with tomato sauce. Enjoy

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