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Microwave fudgy brownie mug cake
Microwave fudgy brownie mug cake

Before you jump to Microwave fudgy brownie mug cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Healthy eating is today a great deal more popular than before and rightfully so. Poor diet is a leading factor in illnesses such as heart disease and hypertension which can put a drain on the economy. There are more and more efforts to try to get people to adopt a healthier lifestyle and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. People typically believe that healthy diets call for a great deal of work and will significantly change how they live and eat. It is possible, however, to make a few minor changes that can start to make a positive impact to our everyday eating habits.

You can make similar alterations with the oils that you use for cooking. For example, monounsaturated fat such as olive oil can be helpful in offsetting the bad cholesterol in your diet. Olive oil also is a good source of vitamin E which is good for your skin, among other things. It might be that you already think that you eat fruit and leafy greens but it can be worthwhile considering how fresh these are depending on where you purchase these. If you choose organic foods, you can avoid the problem of eating crops that may have been sprayed with deadly pesticides. You will be sure that you’re getting the most nutritional benefits from your fresh produce if you can find a local supplier as you will be able to purchase the fruit when it is the freshest and ripest.

To sum up, it is easy to begin making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to microwave fudgy brownie mug cake recipe. To cook microwave fudgy brownie mug cake you only need 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Microwave fudgy brownie mug cake:
  1. You need 35 g flour
  2. Get 15 g cocoa
  3. You need 30 g sugar
  4. Get 75 ml/74g milk
  5. Provide 30 g butter
  6. Take 30 g chocolate or nutella
  7. You need salt
  8. Prepare vanilla
  9. Prepare baking powder (if you're not using self raising flour)
  10. Get ~~~~~toppings that you like such as:
  11. Take ~peanut butter
  12. Take ~ice cream
  13. Get ~whipped cream
  14. Prepare ~berries or bananas
  15. Get ~jam
Steps to make Microwave fudgy brownie mug cake:
  1. Put your mug on the scale and set the scale to 0. This way you can add your ingredients directly in the mug without getting other pots dirty.
  2. In your mug, put the butter and chocolate and then melt in your microwave. Stop it and mix every 30 seconds so the butter wont turn into oil completely. Put the mug on the scale again.
  3. Add milk, mixing it in quickly so that the butter won't harden.
  4. Add the rest of the ingredients, one by one. If you're not using self raising flour, add very little baking powder. Take care, adding too much can make the cake taste weird. Half a teaspoon is too much! Just add a pinch.
  5. I can never eat a whole one, so if you want to, you can pour half of the batter in another mug and make two. Put the cake in the microwave and "bake" for 2-3 minutes, taking into account how soft and fudgy you want it to be. Baking it for too long will make it hard and spongy, so make sure it's still a bit wet on top when you take it out.
  6. Add whatever toppings you prefer.

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