Hey everyone, welcome to my recipe page, if you're looking for Fig Coffee Cake recipe, look no further! We provide you only the perfect Fig Coffee Cake recipe here. We also have wide variety of recipes to try.

Fig Coffee Cake
Fig Coffee Cake

Before you jump to Fig Coffee Cake recipe, you may want to read this short interesting healthy tips about Wholesome Power Snacks.

Enjoying healthy foods makes all the difference in how we feel. If we eat more healthy meals and a lesser amount of of the bad ones we usually feel much better. A little bit of pizza will not cause you to feel as healthy as ingesting a fresh green salad. Selecting healthier food choices can be challenging when it’s snack time. You can spend numerous hours at the supermarket searching for an ideal snack foods to allow you to feel healthy. Why not try one of the following wholesome snacks the next time you need some extra energy?

Try eating almonds if you don’t have problems with nut allergies. As an all-in-one energy booster, almonds offer many health benefits. Almonds really are a natural way to obtain B vitamins together with other vitamins and minerals. They actually do, however, have tryptophan-the same enzyme that renders you tired after eating turkey. Regarding almonds, however, they wont allow you to long for a nap. Alternatively they will just help your muscles and gastrointestinal system relax while also helping you feel less burned out. Occasionally eating almonds can even be a mood booster!

You do not have to look far to find a wide selection of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s easy to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to fig coffee cake recipe. To cook fig coffee cake you only need 11 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Fig Coffee Cake:
  1. Use 1 cup/120g flour
  2. Provide 1 cup/100g ground almonds
  3. Provide 0.3 cup/60g brown sugar
  4. Take 0.5 cup/50g shredded coconut
  5. Get 3 eggs
  6. Use 2 tsp baking powder
  7. Provide 0.4 cup/100ml melted coconut oil
  8. Use 6-7 figs
  9. Use 1 tsp cinnamon
  10. Prepare fresh ginger
  11. Use 1 8x8 inch (20x20cm) baking dish
Steps to make Fig Coffee Cake:
  1. Place the shredded coconut (half cup) in a medium-sized bowl, add half teaspoon of cinnamon, half teaspoon of minced ginger, a tablespoon of brown sugar and 2 tablespoons of melted coconut oil. Mix and set aside.
  2. In a mixer bowl, place the flour (1 cup), ground almonds (1 cup), baking powder (2 teaspoons) and brown sugar (0.2 cup). Mix. Add half teaspoon of cinnamon and half teaspoon of minced ginger. Mix again.
  3. Slightly beat the eggs. With the mixer running on low speed, gradually add the eggs and then pour in melted coconut oil (0.3 cups). Mix until all the ingredients are well combined.
  4. Preheat the oven to 180C/350F. Grease the baking dish and line it with baking paper. Pour in the batter and distribute it evenly. Distribute the coconut mixture (Step 1) on top. Cut the figs in half and press them down into the cake.
  5. Bake for about 45 minutes, then keep in the warm oven for 10 more minutes. Once the cake has cooled down, sprinkle some more shredded coconut on top.

If you find this Fig Coffee Cake recipe valuable please share it to your good friends or family, thank you and good luck.