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Salad with goat cheese, bacon, figs and raspberries
Salad with goat cheese, bacon, figs and raspberries

Before you jump to Salad with goat cheese, bacon, figs and raspberries recipe, you may want to read this short interesting healthy tips about Nutritious Energy Snacks.

We are very mindful that eating healthy foods can help us truly feel better within our bodies. We tend to feel way less gross when we increase our intake of nutritious foods and reduce our consumption of processed foods. A piece of pizza will not have you feeling as healthy as eating a fresh green salad. Sometimes it’s hard to find healthier foods for treats between meals. Shopping for snack foods can be a difficult task because you have so many options. Here are some healthy snacks which you can use when you need an instant pick me up.

Whole grain snacks are an outstanding choice for a fast wholesome snack. A mid-morning snack of whole grain bread together with some protein will keep you until it’s time for the afternoon meal. Eating on the run can be more healthy with whole grain chips and crackers. Make the modification from refined products including white bread to the healthier whole grain options.

You will not have to look far to find a wide variety of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s easy to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to salad with goat cheese, bacon, figs and raspberries recipe. You can cook salad with goat cheese, bacon, figs and raspberries using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Salad with goat cheese, bacon, figs and raspberries:
  1. Prepare 100 g lettuce
  2. Provide 8 figs
  3. You need 125 g raspberries
  4. Get 150 peeled pistachios
  5. Use 4 goat cheese wrapped in bacon (or something similar)
  6. Use 2 tablespoons agave nectar
  7. Provide 1/2 teaspoon Espelette pepper
  8. You need For the dressing:
  9. Provide 2 tablespoons lemon juice
  10. You need 2 tablespoons honey
  11. You need 2 tablespoons balsamic vinegar
  12. Take 4 tablespoons olive oil
  13. Use 4 twigs of thyme
  14. Use Pepper and salt
Steps to make Salad with goat cheese, bacon, figs and raspberries:
  1. Bake the goat cheese with bacon in a pan for about 15 minutes until they are goldbrown.
  2. Stew the pistachios with the agave nectar and the Espelette pepper in a pan, until they are caramelized.
  3. Make the dressing: combine all the ingredients of this section and only the little leaves of the thyme (not the twig).
  4. Put the lettuce on your plates and add the figs, raspberries and goat cheeses. Add the coarsely chopped pistachios. Finalize by sprinkling some dressing and adding some bread or a baguette.

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