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Before you jump to Baked ricotta and figs recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
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We hope you got benefit from reading it, now let’s go back to baked ricotta and figs recipe. You can cook baked ricotta and figs using 6 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Baked ricotta and figs:
- Provide 100-150 g fresh ricotta
- Prepare Zest of 1 unwaxed lemon
- Provide 4 figs, scored into quarters
- Get 1-2 tsp orange flower water
- You need some walnuts
- Use a few drizzles of runny honey to serve
Instructions to make Baked ricotta and figs:
- Heat the oven to 180C.
- Place the ricotta in the centre of a lined baking tray/ pan. Add the zest on top of the ricotta.
- Put the figs around the ricotta. Drizzle with the orange flower water. Bake for 15 mins.
- Sprinkle the walnuts over the figs. Bake for another 5 mins.
- To serve, drizzle the honey on top and some more orange flower water if you like. Enjoy 😋
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