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My little Garlic Chicken and Mushroom bake 😀
My little Garlic Chicken and Mushroom bake 😀

Before you jump to My little Garlic Chicken and Mushroom bake 😀 recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Healthy eating is now much more popular than in the past and rightfully so. Poor diet is one factor in health problems such as heart disease and high blood pressure which can place a drain on the economy. There are more and more campaigns to try to get people to lead a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. A lot of people typically believe that healthy diets demand a lot of work and will significantly alter how they live and eat. In reality, however, simply making a few modest changes can positively impact daily eating habits.

The first change to make is to pay more attention to what you purchase when you go to the grocery since it is likely that you have the tendency to pick up many of the things without thinking. For instance, if you have cereal for breakfast, do you ever look to see what the sugar and salt content is before buying? Eating a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. By putting in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a good change to your diet.

All in all, it is not hard to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to my little garlic chicken and mushroom bake 😀 recipe. To make my little garlic chicken and mushroom bake 😀 you need 9 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make My little Garlic Chicken and Mushroom bake 😀:
  1. Prepare 100 g Cooked chicken, left over
  2. Take 100 g Button mushrooms cut in half
  3. Get 1 tbls Butter
  4. Use 1 tsp Garlic crushed
  5. Take 4 thick slices of courgette cut in half
  6. Provide 1/2 tsp Italian herbs
  7. Provide 4 Tbls Passat's tomato juice
  8. You need Pinch salt
  9. Take 1/2 tsp black cracked peepper
Instructions to make My little Garlic Chicken and Mushroom bake 😀:
  1. Add the butter to the pan and the garlic on top add the courgettes, fry for 1 minute
  2. Next add the mushrooms. And Italian herbs,fry for 3 minutes.add the passata (sieved Italian tomatoes)and then simmer for 5 minutes.
  3. Then add the cooked chicken and simmer for 3 minutes.next add the salt and quite a bit of cracked black pepper. Then serve hot with some crusty bread or if you have Italian bread.

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