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Before you jump to Chicken and Mushroom Noodles recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Healthy eating is now much more popular than before and rightfully so. Poor diet is a contributing factor in diseases such as heart disease and high blood pressure which can put a drain on the economy. There are more and more campaigns to try to get people to follow a healthier lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most people typically assume that healthy diets call for a great deal of work and will significantly alter how they live and eat. Contrary to that information, people can change their eating habits for the better by implementing some small changes.
These types of changes can be done with all kinds of foods and can apply to the oils you cook in and the spread you use on bread. For instance, monounsaturated fat such as olive oil can help to offset the bad cholesterol in your diet. Olive oil can also be healthy for your skin since it is a great source of vitamin E. Although you may already consume a lot of fruits and leafy greens, you might want to consider how fresh they are. Organic foods are a superb alternative and will reduce any possible exposure to harmful pesticides. If you can locate a good local supplier of fresh fruit and veggies, you can also consume foods that have not lost their nutrients because of storage or not being picked at the right time.
Thus, it should be quite obvious that it’s easy to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to chicken and mushroom noodles recipe. To make chicken and mushroom noodles you only need 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Chicken and Mushroom Noodles:
- Take 2 portions dry noodles, boiled until tender. Remove the water and set aside
- Prepare 10 mushrooms (I used champignon), halved
- Provide 2 chicken tenders, cut into small pieces
- You need 3 cloves garlic, peeled and thinly sliced
- Prepare 1 tsp oil for stir-fry
- Get 1 pinch salt
- Provide Black pepper (according to your preference)
- Get 1 tbsp sesame oil
- You need 1 tsp powder broth (I used mushroom)
- Take 1 pinch salt
- Prepare 1 tsp shoyu
Instructions to make Chicken and Mushroom Noodles:
- Stir-fry garlic, mushrooms, and chicken. Add a pinch of salt and blackpepper. When it's cooked, set aside.
- Add sesame oil, powder broth, salt, and shoyu to the noodles. Mix well. Then add the stir-fry. It's done!
- Garnish with vegetables of your choice.
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