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Chicken and mushroom spaghetti
Chicken and mushroom spaghetti

Before you jump to Chicken and mushroom spaghetti recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snack foods.

Eating healthy foods makes all the difference in the way you feel. Increasing our consumption of healthy foods while decreasing the intake of unhealthy types contributes to a more balanced feeling. Eating more vegetables helps you feel much better than eating a slice of pizza. Selecting healthier food choices can be difficult when it’s snack time. Finding snack foods that will help us feel better and enhance our levels of energy often involves lots of shopping and meticulous reading of labels. Why not try one of many following wholesome snacks the next time you need some extra energy?

Consider eating almonds if you don’t suffer from nut allergies. As an all-in-one power booster, almonds offer you many health advantages. Almonds can be a natural supply of B vitamins along with other vitamins and minerals. Almonds, like turkey, come with the enzyme tryptophan which may often cause you to be sleepy. However, you will not need a nap after eating and enjoying almonds. Instead, these nuts help to reduce stress and provide a soothing feeling throughout your body. Sometimes eating almonds can even be a mood increaser!

A large variety of quick health snacks is easily accessible. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let’s go back to chicken and mushroom spaghetti recipe. To make chicken and mushroom spaghetti you only need 8 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Chicken and mushroom spaghetti:
  1. Take 6 mushrooms
  2. Get 1 spaghetti
  3. Prepare 3 chicken fillets
  4. Prepare 1/2 cup peas
  5. Take 2 tbsp mayonnaise
  6. You need 1/2 cup grated cheese
  7. Take 1 cornflour
  8. Prepare 1 cup milk
Steps to make Chicken and mushroom spaghetti:
  1. Cook spaghetti and defrost peas
  2. fry chicken and cut into pieces
  3. slice mushrooms and fry
  4. make cheese sauce by mixing cornflour into a mug of milk and then adding grated cheese and black pepper
  5. add spaghetti, peas, chicken to the mushrooms. pour on the cheese sauce and heat.
  6. stir in the mayonnaise. heat and stir until the sauce thickens and then serve.

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