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Veggie chicken and mushroom pie
Veggie chicken and mushroom pie

Before you jump to Veggie chicken and mushroom pie recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Healthy eating is now a lot more popular than before and rightfully so. Poor diet is one factor in health problems such as heart disease and high blood pressure which can put a drain on the economy. While we’re always being advised to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. It is likely that a lot of people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, though, merely making a few modest changes can positively impact everyday eating habits.

The first change to make is to pay more attention to what you purchase when you do your food shopping because it is likely that you tend to pick up many of the things without thinking. For instance, has it crossed your mind to check how much sugar and salt are in your preferred cereal? One nutritious alternative that can give you a healthy start to your day is oatmeal. If you’d rather not eat oatmeal on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one small change to your diet has been achieved.

Thus, it should be quite obvious that it’s not at all difficult to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to veggie chicken and mushroom pie recipe. You can have veggie chicken and mushroom pie using 11 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Veggie chicken and mushroom pie:
  1. Get 1 bag quorn pieces
  2. Use 2 leeks
  3. Provide 1 box mushrooms
  4. You need 7 slices fake bacon (facon if you must)
  5. Take 2 tins condensed mushrooms soup
  6. Get 2 onions
  7. Prepare 3 cloves garlic
  8. Provide 5 Italian herb thing
  9. Take Puff pasty
  10. Take Shortcrust
  11. Take Half a broccoli
Instructions to make Veggie chicken and mushroom pie:
  1. Dice onions add to pan on mid heat, fry in butter
  2. Cut up broccoli add then Cut leeks up, add to pan
  3. Dice the mushrooms up and add
  4. Add the quorn and crush the garlic and add, leave for 10 minutes stirring occasionally
  5. Once everything has shrunk down add the soup, swirl out with a little bit of water depends how runny you want it, add the herb thing, bring to boil, then let it simmer for 20 with occasionally stirring
  6. Couldn't be bothered to make pastry so just brought it, roll it obviously, and line your pie tin, add the pie filling and puff pastry for the top and cook for 35 to 45,

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