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JP's whole wheat bread
JP's whole wheat bread

Before you jump to JP's whole wheat bread recipe, you may want to read this short interesting healthy tips about Energy Raising Treats.

Ingesting healthy foods tends to make all the difference in how we feel. We have a tendency to feel way less gross when we increase our consumption of healthy foods and decrease our consumption of unhealthy foods. A salad allows us to feel a lot better than a piece of pizza (physically at any rate). Sometimes it’s tough to find wholesome foods for snacks between meals. You can spend several hours at the food market searching for the perfect snack foods to help you feel healthy. Why not try one of many following healthy snacks the next time you need some extra energy?

When looking for a convenient nutritious snack, don’t forget about yogurt. In fact, lots of people will substitute a container of yogurt for a healthy lunch-something we do not recommend. Low fat yogurt makes a amazing snack, nonetheless. It contains a lot of calcium, healthy proteins, and B vitamins. Easily digestible, yogurt can also help your digestive tract work properly depending upon the culture used to make it. Try putting in some wholesome nuts to unsweetened low fat yogurt for a healthy snack idea. It’s an excellent way to delight in a flavorful snack without too much sugar.

There are lots of healthy snack foods you can choose that never involve a lot of preparation or searching. When you make the choice to be healthy, it’s easy to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to jp's whole wheat bread recipe. You can cook jp's whole wheat bread using 6 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare JP's whole wheat bread:
  1. Use 1 1/2 cup warm water
  2. Provide 1/2 cup honey
  3. Prepare 1 tbsp olive oil, extra virgin
  4. Use 1 tsp salt
  5. Provide 4 cup whole wheat flour
  6. Use 2 tsp active dry yeast
Steps to make JP's whole wheat bread:
  1. Add ingredients to bread maker in order listed above.
  2. Can use bread cycle to bake in machine or dough cycle to bake in oven
  3. If baking in oven, remove dough from bread maker and place on warmed baking stone brushed with olive oil and let rise until doubled in size. Bake in oven at 350° until golden brown (about 20 minutes).
  4. If you prefer to use loaf pans, split dough in two equal portions after removing from machine instead. Reshape and allow to rise until doubled in size. Place in lightly oiled pans, and bake at 350° for about 20 minutes or until golden brown.

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