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Whole Wheat Bread, Dough made in Bread Maker-Oven baked
Whole Wheat Bread, Dough made in Bread Maker-Oven baked

Before you jump to Whole Wheat Bread, Dough made in Bread Maker-Oven baked recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Choosing to eat healthily has marvelous benefits and is becoming a more popular way of living. Poor diet is a leading factor in health conditions such as heart disease and high blood pressure which can place a drain on the economy. Wherever you look, people are encouraging you to live a more healthy way of life but but then, you are also being encouraged to rely on fast foods that can affect your health in a bad way. People typically assume that healthy diets require a great deal of work and will significantly change how they live and eat. It is possible, however, to make some small changes that can start to make a difference to our daily eating habits.

The first change you can make is to pay more attention to what you purchase when you go to the grocery because it is likely that you are inclined to pick up many of the things without thinking. For example, did you ever think to check how much sugar and salt are in your preferred cereal? A superb healthy alternative can be porridge oats which have been shown to be good for your heart and can give you good sustainable energy each day. By putting in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a healthy change to your diet.

Therefore, it should be quite obvious that it’s easy to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to whole wheat bread, dough made in bread maker-oven baked recipe. To cook whole wheat bread, dough made in bread maker-oven baked you need 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Whole Wheat Bread, Dough made in Bread Maker-Oven baked:
  1. Provide 240 ml water (Warm)
  2. Provide 2 Tbsp Oil or butter
  3. You need 1.5 tsp salt
  4. Use 2 Tbsp sugar
  5. Use 2 Cups Whole Wheat atta
  6. Provide 6 Tbsp Maida (all purpose flour)
  7. Use 2 Tbsp Vital Wheat Gluten
  8. You need 2 Tbsp Milk Powder
  9. Provide 1 tsp Instant Yeast
Instructions to make Whole Wheat Bread, Dough made in Bread Maker-Oven baked:
  1. In a bread maker, (I used Kent) add ingredients in the order shown above.
  2. Select Whole wheat bread from menu. (500 GM's loaf size) and start machine.
  3. Let the machine run for 1 hour and 50 mins. By this time, everything is mixed properly and loaf has risen (expanded). Stop the machine and switch power to off
  4. Now we have to make the dough rise again before baking. Take out the dough from the machine. Spread the dough on a clean platform Knead the dough for sometime. Use additional atta and oil as needed to reduce stickiness. Knock the air out so that dough is reduced to smaller size.
  5. Meanwhile start your oven and set temperature to 200℃ to preheat. Roll your dough as shown to give a good shape and a smooth surface. Apply some butter to Loaf Pan. Place the nicely shaped dough in loaf pan and cover with a samp cloth. Keep in a warm place (about 45℃) for about 20 to 45 mins for the final rising of the dough.
  6. After the dough has risen to become double in size, place it in the preheated oven at 200℃ for 30 to 40 mins until colour turns brown and inside temperature of bread is 98℃ (use kitchen thermometer if possible.)
  7. Remove from oven and apply some butter on top surface to smoothen. Your healthy Whole Wheat bread is ready.

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