Hey everyone, welcome to my recipe page, if you're looking for Springy and Fluffy Whole Wheat Bread with Lots of Soy Milk recipe, look no further! We provide you only the best Springy and Fluffy Whole Wheat Bread with Lots of Soy Milk recipe here. We also have wide variety of recipes to try.
Before you jump to Springy and Fluffy Whole Wheat Bread with Lots of Soy Milk recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Deciding to eat healthily provides marvelous benefits and is becoming a more popular way of life. There are a number of diseases linked with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. While we’re constantly being encouraged to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. People typically believe that healthy diets demand a lot of work and will significantly change the way they live and eat. In reality, however, merely making some minor changes can positively impact daily eating habits.
Initially, you should be extremely careful when food shopping that you don’t automatically put things in your shopping cart that you no longer wish to eat. As an example, most probably you have never checked the box of your favorite cereal to find out its sugar content. A superb healthy option can be porridge oats which have been proven to be beneficial for your heart and can give you good sustainable energy at the start of the day. By putting in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a positive change to your diet.
Therefore, it should be somewhat obvious that it’s not at all hard to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to springy and fluffy whole wheat bread with lots of soy milk recipe. To cook springy and fluffy whole wheat bread with lots of soy milk you need 8 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Springy and Fluffy Whole Wheat Bread with Lots of Soy Milk:
- You need 200 grams Bread (strong) flour (I used Haruyutaka blend)
- You need 50 grams Whole wheat flour (coursely ground - 30g; finely ground - 20g
- Get 6 grams Skim milk powder
- You need 20 grams Honey
- Provide 30 grams Nonsalted butter (or shortening)
- You need 3 grams Dry yeast
- Prepare 3 grams Salt
- Use 180 ml Soy milk
Steps to make Springy and Fluffy Whole Wheat Bread with Lots of Soy Milk:
- Put all of the ingredients into the bread maker and let it knead the dough.
- When the first rising has finished, separate into 8 sections. Let rest for 5-10 minutes.
- Shape into balls and place on a baking tray. Use the oven's bread proofing function at 40°C for 25-35 minutes to let it rise a second time.
- Dust with whole wheat flour, cut slits in the tops. Bake for 15 minutes at 170°C.
- And it's done baking!
- Here's a brown sugar version. I also recommend this.
If you find this Springy and Fluffy Whole Wheat Bread with Lots of Soy Milk recipe useful please share it to your good friends or family, thank you and good luck.