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Before you jump to Whole Wheat Bread Samosas recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
The benefits of healthy eating are these days being given more publicity than ever before and there are a number of reasons why this is so. There are many health conditions linked with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. There are more and more campaigns to try to get us to lead a more healthy lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that many people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, however, to make several small changes that can start to make a good impact on our everyday eating habits.
One way to address this to begin seeing some results is to realize that you do not have to alter everything immediately or that you should entirely get rid of certain foods from your diet. If you want to commit to a wholesale change, that is fine but the main thing at first is to try to see to it that you are making more healthy eating choices. Sooner or later, you will likely see that you will eat more and more healthy food as your taste buds become accustomed to the change. As you stick to your habit of eating healthier foods, you will find that you will not wish to eat the old diet.
Obviously, it’s not hard to start integrating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to whole wheat bread samosas recipe. To make whole wheat bread samosas you need 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Whole Wheat Bread Samosas:
- Take 5 . - Boiled Potatoes
- You need 1/2 tsp - Green Chilli paste
- Take 1/2 tsp - haldi powder
- Use 1/2 tsp - red Chilli powder
- Prepare 1 tsp - Jeera Powder
- Get 1/2 tsp - Amchur powder (or lime juice)
- Take 1/2 tsp - Chaat masala
- Use 1/2 tsp - Black Salt
- Prepare 1/4 tsp - whole Jeera
- Use 8 Whole wheat bread
- Prepare 2 tbsp - Maida
- Use 2 tsp - Oil + More for deep frying
- Use Some Water
- You need Note:
- Provide You can bake them also at 180°c for 15-20mnts
- Take I have taken Whole wheat bread as wanted utilize the leftover
- Use Breads but you can use also white bread
Steps to make Whole Wheat Bread Samosas:
- Boiled the potatoes but dont over boil them. Now roughly make pieces of them. In a pan add 2tsp oil, once hot add jeera, green chilli paste and mix well. Now add all the dry masalas and mix well. Add potatoes and gently mix and cook for 2-3mnts. Finally add coriander leaves and close the stove and keep it aside.
- Now prepare a slurry of Maida and water by mixing them. It should be medium consistency. Now take bread and roll them with roller gently as it is wheat bread and in between spread little water while rolling. Make thin bread base.
- Next on one corner make a thin line of Maida slurry and make a fold on the other corner to form Cone shape.
- Next fill the potato filling in the cone and again spread little Maida slurry on the top and close to give a shape like Samosa.
- Make ready all the Samosas of the breads and then deep fry all the Samosas. Please take care that the flame should be on medium once the oil is hot and be attentive as Samosas will quickly fry like within a minute as it is a wheat bread. Wow super crispy and tasty hot hot Samosas are ready to eat. Serve with Green chutney and Tomato Sauce😍👌👌😋😋 Do give a try 👍
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