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Super Simple Cheesecake
Super Simple Cheesecake

Before you jump to Super Simple Cheesecake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Healthy eating is today a lot more popular than it used to be and rightfully so. There are a lot of diseases related to a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. Although we’re constantly being encouraged to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. It is likely that lots of people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, though, simply making a couple of modest changes can positively impact daily eating habits.

You can see results without having to remove foods from your diet or make considerable changes right away. If you wish to commit to a wholesale change, that is okay but the main thing at first is to try to ensure that you are making more healthy eating choices. Soon enough, you will likely find that you will eat more and more healthy food as your taste buds get accustomed to the change. As you stick to your habit of eating healthier foods, you will see that you will not want to eat the old diet.

All in all, it is easy to start making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to super simple cheesecake recipe. You can cook super simple cheesecake using 8 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Super Simple Cheesecake:
  1. Take 1 1/2 cup Graham cracker crumbs
  2. Use 1/4 cup Confectioners sugar
  3. Get 1/3 cup Melted butter
  4. You need 1/8 tsp salt
  5. Get 2 cup Cream cheese, at room temp
  6. Use 2 large eggs
  7. Take 2/3 cup Sugar
  8. Use 1 tsp Vanilla extract
Instructions to make Super Simple Cheesecake:
  1. Select a pie pan whose inside dimension is at least 9" and height 1 1/4 " pre heat oven to 350
  2. Make crust by stirring the grahm cracker crumbs, confectioners sugar, melted butter, and salt until thoroughly mixed.
  3. Press the crumbs into the bottom and up the sides of the pan
  4. Make the filling by mixing the cream cheese,eggs,sugar, and vanilla extract until smooth. Use a mixer set at a low speed.
  5. Set pie pan ontop of a baking pan. Pour the filling into the crust.
  6. Bake for 20 mins then cover with foil and bake another 10 mins
  7. Remove the cheesecake from the oven and set on a rack to cool
  8. Once cool put in fridge to chill for 1 hour or more. Serve

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