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Simple! No-Bake Cheesecake With A Strawberry Spring Scenery
Simple! No-Bake Cheesecake With A Strawberry Spring Scenery

Before you jump to Simple! No-Bake Cheesecake With A Strawberry Spring Scenery recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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One initial thing you can do is to pay close attention to the choices you make when you’re shopping because you most probably choose lots of food items out of habit. For instance, did you ever think to check how much sugar and salt are in your favorite cereal? Having a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. By putting in fresh fruit, you can improve the flavor and, before you know it, you will have made a healthy change to your diet.

Thus, it should be quite obvious that it’s easy to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to simple! no-bake cheesecake with a strawberry spring scenery recipe. To cook simple! no-bake cheesecake with a strawberry spring scenery you only need 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Simple! No-Bake Cheesecake With A Strawberry Spring Scenery:
  1. Prepare 200 grams Strawberries
  2. Take 100 grams ○Sugar
  3. Prepare 1 dash ○Lemon juice
  4. Provide 10 grams Powdered gelatin
  5. Get 60 ml Water
  6. Prepare 100 grams Cream cheese
  7. Prepare 100 grams Yogurt
  8. You need 100 grams Heavy cream
  9. You need 1 Use your favorite base (sponge or cookie dough etc.
Instructions to make Simple! No-Bake Cheesecake With A Strawberry Spring Scenery:
  1. Soak the gelatin in water. Have the cream cheese at room temperature or microwave it until soft. If spreading out on a base, spread it out into the cake dish.
  2. Add the ○ ingredients to the strawberries into the food processor and beat.
  3. Add the soft cream cheese and the yogurt from Step 1 to the food processor in Step 2 and beat together.
  4. When the raw cream forms stiff peaks, add to the food processor in Step 3 and beat.
  5. Microwave the soaked gelatin in the microwave for about 20-30 seconds, until bubbling and melted. Add to the mixture from Step 4, and mix.
  6. When it becomes a smooth, pink, dough, lay out some baking paper and pour into the baking tray. Let chill in the microwave until it hardens, and then it's finished.
  7. Add any toppings and decorations you would like, and enjoy!
  8. This is an up-close cross-section view.
  9. This blueberry no-bake cheesecake uses blueberries instead of strawberries!

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