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Mango lassi
Mango lassi

Before you jump to Mango lassi recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Healthy eating is today a lot more popular than it used to be and rightfully so. The overall economy is affected by the number of people who are dealing with conditions such as high blood pressure, which is directly linked to poor eating habits. Although we’re constantly being counseled to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. People typically think that healthy diets require a great deal of work and will significantly alter the way they live and eat. In reality, however, simply making a few minor changes can positively impact daily eating habits.

These healthier food choices can be applied to other foods such as your cooking oils. Olive oil has monounsaturated fat which can help to reduce bad cholesterol. Olive oil is also a rich source of Vitamin E which has a lot of benefits and is also terrific for your skin. It could be that you already believe that you consume fruit and vegetables but it can be worthwhile considering how fresh these are depending on where you buy these. Organic foods are a great option and will reduce any possible exposure to harmful chemicals. You can ensure that you’re getting the most nutritional benefits from your fresh produce if you can find a local supplier as you will be able to get the fruit when it is the freshest and ripest.

Evidently, it’s not at all hard to begin incorporating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to mango lassi recipe. To cook mango lassi you only need 7 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Mango lassi:
  1. Use 1 big size mango
  2. Prepare To taste Sugar
  3. Provide As needed Roohafza
  4. Prepare 2 tsp Dry cream
  5. Take handful Cashews
  6. Get As needed Curd
  7. Prepare As needed Ice cubes
Instructions to make Mango lassi:
  1. Firstly peel the mango and make puree of it.
  2. Now blend it with sugar, roohfazza and curd.
  3. Dry cream,roohfazza, cashews and ice is optional to add.ready to serve.

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