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Mango lassi
Mango lassi

Before you jump to Mango lassi recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is today a lot more popular than before and rightfully so. The overall economy is impacted by the number of individuals who suffer from conditions such as hypertension, which is directly associated with poor eating habits. Although we’re always being advised to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that lots of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, however, to make some simple changes that can start to make a good impact on our daily eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food because you most probably purchase many food items out of habit. For example, most probably you have never checked the box of your favorite cereal to find out its sugar content. One nutritious alternative that can give you a positive start to your day is oatmeal. You don’t like eating oatmeal on its own, you can easily mix in fresh fruits that can provide other healthy nutrients and as such, one modest change to your diet has been achieved.

Thus, it should be quite obvious that it’s not at all hard to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to mango lassi recipe. You can have mango lassi using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Mango lassi:
  1. You need 4 medium size mangoes
  2. Provide 1 teaspoon pure honey (heaped)
  3. Use as required Few almonds soaked & peeled
  4. Prepare 1/2 cup milk
  5. Use as required yoghurt
  6. Prepare as required Red syrup & ice cubes for garnishing
Steps to make Mango lassi:
  1. Wash & squeeze the puree from all mangoes
  2. Take a pack of Laban or you can use fresh yoghurt
  3. Take a blender jar add in a teaspoon of honey
  4. Gradually add in the milk, mangoes puree, peeled almonds, Laban up
  5. Now blend it for 3-4 times then add few ice cubes & give a punch once to crush the ice in lassi it will taste delicious with all flavors chilled
  6. Add in a serving glass few drops of re syrup swirl the glass to get the marks then pop in the lassi garnish it with ice cubes some red syrup & serve it chilled & enjoy..!

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