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Before you jump to Homemade Tomato Soup With Basil recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Healthy eating is nowadays a lot more popular than in the past and rightfully so. There are many diseases associated with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. There are more and more campaigns to try to get people to lead a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. People typically assume that healthy diets demand a great deal of work and will significantly change the way they live and eat. In reality, however, merely making a few small changes can positively affect day-to-day eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery because you most likely choose many items out of habit. For example, has it crossed your mind to check how much sugar and salt are in your favorite cereal? A superb healthy substitute can be porridge oats which have been found to be good for your heart and can give you good sustainable energy each day. Mix in fruits or spices to improve the flavor and now you have a breakfast that can be a regular part of your new healthy eating regimen.
Obviously, it’s not at all difficult to begin incorporating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to homemade tomato soup with basil recipe. To make homemade tomato soup with basil you need 9 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to make Homemade Tomato Soup With Basil:
- Get 12 medium Roma Tomatoes
- You need 1 small cooking onion
- Provide 1/2 Bulb of garlic
- Get 1 cup Vegetable broth
- Prepare 1 cup 18% table cream
- Provide 1/4 cup White sugar
- Prepare 1 bunch Fresh Basil Leaves
- Get Olive oil
- Provide Salt and pepper to taste
Steps to make Homemade Tomato Soup With Basil:
- Boil tomatoes whole in large pot for 10 - 15 minutes, or until peels start to come off. Allow to cool and peel and core tomatoes.
- Chop onions finely and sweat in large sauce pan with olive oil
- Chop garlic and add to sautéed onions
- Add peeled and cores tomatoes and mash with potato masher.
- Allow to simmer for 15 minutes.
- Blend entire mixture and strain through metal strainer.
- Heat again and add broth and cream and bring to slight boil. Add salt and pepper to taste. Allow to simmer for another 60 minutes.
- 10 minutes before serving add basil and sugar.
- Serve with your favourite grilled cheese sandwich.
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