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Before you jump to Deep Dish BBQ Chicken Pizza recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
The benefits of healthy eating are now being given more attention than ever before and there are many reasons for this. There are a lot of diseases related to a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. Although we’re constantly being advised to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. Most likely, a lot of people assume that it takes too much work to eat healthily and that they will need to drastically alter their lifestyle. Contrary to that information, people can change their eating habits for the better by carrying out a few small changes.
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Thus, it should be fairly obvious that it’s easy to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to deep dish bbq chicken pizza recipe. You can cook deep dish bbq chicken pizza using 16 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Deep Dish BBQ Chicken Pizza:
- Use 3 cups unbleached bread flour
- You need 2 cups white whole wheat bread flour
- You need 2.5 tablespoons active dry yeast
- Take 3 tablespoons mustard powder
- Take 1 tablespoon pepper
- Provide 1 tablespoon garlic powder
- You need 1 teaspoon salt
- You need olive oil
- Take 1 chicken breast
- Use 1/2 of an onion
- Use 1 tablespoon brown sugar
- Use 2 tablespoons balsamic vinegar
- You need 1 red bell pepper
- Use BBQ sauce
- Prepare Italian cheese Blend
- Provide parmesian cheese
Steps to make Deep Dish BBQ Chicken Pizza:
- First: prepare your dough by mixing together both flours, bread seasonings and yeast. Then add water until there is no more flour in the bowl. Let rest for 8-12 hours, Mix olive oil into the dough, let rest for 1 hour or less. Kneed the dough and separate into two even sized pizza (ingredients enough for 2-3 pizza crusts) put dough's into the fridge and store for a day before use.
- While preparing the toppings, form your dough to the pan in which it will bake and pre heat the oven to 450 degrees farenheight.
- Prepare chicken breast by slicing into strips. If preparing ahead of time, marinate the chicken in a mixture of red wine vinegar and southwest style mustard and chives. Cook chicken and cube it.
- Prepare the caramelized onions by slicing your half onion into strips and adding to a stove pot until they are sautéed. Add brown sugar and balsamic vinegar and mix well. Cook until the sauce evaporates into the onions.
- Prepare the Red Bell pepper by cutting it into small pieces, setting the pieces onto a paper towel lined dish and cooking in the microwave for 1 minute to get most of the moisture out.
- Assemble your pizza by putting a layer of cheese down first, then add an even layer of bbq sauce on top. On your toppings evenly in any order, and cover the top with your extra cheese.
- Bake on 450 degrees for 25-30 minutes, let sit for 15 mins afterwards before cutting into, and enjoy!
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