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Udon Noodle Soup
Udon Noodle Soup

Before you jump to Udon Noodle Soup recipe, you may want to read this short interesting healthy tips about Strength Boosting Snacks.

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Eating almonds is a fantastic choice as long as you do not have a nut allergy. Almonds are usually considered a super food since they’re packed full of things that help boost our vigor while keeping us healthy. Various vitamins and minerals are found in these wonderful nuts. Tryptophan, an enzyme also present in turkey that causes drowsiness, is found in almonds. But when you eat almonds, you don’t feel like you need to sleep a while. Alternatively, these nuts help in lowering stress and provide a relaxing feeling throughout your body. From time to time eating almonds could even be a mood booster!

You will find lots of healthy treats you can choose that do not involve a lot of preparation or searching. When you make the choice to be healthy, it’s uncomplicated to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to udon noodle soup recipe. To make udon noodle soup you only need 8 ingredients and 2 steps. Here is how you do that.

The ingredients needed to make Udon Noodle Soup:
  1. You need 1 packages udon noodles (Japanese)
  2. You need 1 Cube chicken bullion
  3. Get 1 small Package stir fri vegetables or use fresh snow peas onion. Broccoli red bell pepper mushrooms
  4. Get 3 cup water
  5. Take 1 Fresh or frozen shrimp 4-6 large
  6. Provide 1/2 Strip steak cooked and sliced thinly
  7. Get 1/4 tsp Sun Bird Thai yellow curry seasoning
  8. Prepare 1 tbsp soy or teriyaki sauce
Steps to make Udon Noodle Soup:
  1. In 2 quart sauce pan add water, noodles, bouillon add onions and bring to rolling boil reduce heat stirring gently add sliced vegetables 🥒 boil another two to three min add cooked steak and add shrimp 🍤 cook until shrimp turns pink remove from heat and serve

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