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Soft and Fluffy Pancakes
Soft and Fluffy Pancakes

Before you jump to Soft and Fluffy Pancakes recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

The benefits of healthy eating are today being given more publicity than ever before and there are a number of reasons for this. There are many illnesses related to a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. There are more and more campaigns to try to get people to adopt a healthier way of living and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that a lot of people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, though, merely making a couple of modest changes can positively impact everyday eating habits.

You can obtain results without having to remove foods from your diet or make considerable changes at once. It’s not a bad idea if you want to make big changes, but the most crucial thing is to gradually switch to making healthier eating choices. As you get used to the taste of these foods, you will discover that you’re eating more healthily than you used to. As you stick to your habit of eating healthier foods, you will find that you won’t wish to eat the old diet.

Therefore, it should be quite obvious that it’s not hard to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to soft and fluffy pancakes recipe. To cook soft and fluffy pancakes you only need 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Soft and Fluffy Pancakes:
  1. You need 2 Cups All Purpose Flour
  2. You need 3/4 Cup Caster Sugar (Fine Granulated Sugar)
  3. Prepare 1 tbsp Baking Powder
  4. Provide 1/2 tsp Baking Soda
  5. Provide 1/2 tsp Salt
  6. Prepare 1/4 cup Butter (Melted)
  7. Provide 1 1/2 Cups Milk
  8. Use 3 Large Eggs (Egg white and Egg yolk sepparated)
  9. Provide 2 tsp Vanilla
Instructions to make Soft and Fluffy Pancakes:
  1. Combine and sift flour, baking powder, baking soda, and salt in a bowl.
  2. Combine melted butter, milk, vanilla, and egg yolk in another mixing bowl.
  3. In a stainless mixing bowl, whip the egg whites using a hand mixer. Add slowly the sugar. Mix until you achieve stiff peaks.
  4. Create a well in the center of your dry ingredient mixing bowl. Add in all the wet ingredients. Mix until smooth and free of lumps. Slowly add the egg white mixture by batch and fold until all of it have been mix well. (Careful not to break all the air bubbles in your egg white mixture)
  5. Heat your non-stick pan in medium heat. Brush it with vegetable oil.
  6. Scoop in 1/4 cup of pancake batter and cook each side. When the underside is golden and bubbles begin to appear on the surface, flip with a spatula and cook until golden. Repeat with remaining batter.
  7. Serve with maple syrup, honey, berries, or any of your favorite pancake match.

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