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Before you jump to Fluffy pancake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Deciding to eat healthily provides marvelous benefits and is becoming a more popular way of living. The overall economy is impacted by the number of men and women who are suffering from conditions such as high blood pressure, which is directly related to poor eating habits. There are more and more efforts to try to get people to follow a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is not good for our health. A lot of people typically believe that healthy diets call for a great deal of work and will significantly alter the way they live and eat. Contrary to that information, people can modify their eating habits for the better by implementing a few simple changes.
Initially, you should be very careful when you are shopping for food that you don’t automatically put things in your cart that you don’t wish to eat. For example, did you ever think to check how much sugar and salt are in your preferred cereal? Eating a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a normal part of your new healthy diet.
Evidently, it’s not difficult to begin incorporating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to fluffy pancake recipe. You can have fluffy pancake using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Fluffy pancake:
- Prepare 1 egg refigrated
- Use 11/2 cup flour
- Prepare 3 tsp baking powder
- Provide 1/2 tsp salt
- Get 1 tsp vanilla
- Provide 1 tbs sugar
- Provide 3 tbs butter
- Get 11/4 cup milk
Instructions to make Fluffy pancake:
- Cream butter n sugar together until light n fluffy
- Add egg and vanilla
- In a separate bowl combine flour salt n baking powder
- Add in to the egg n butter mixture alternating with milk n fold to form a batter
- Grease ur nonstick pan,then pour little batter n fry,turn the other side and fry until golden brown
- NB do not turn the other side until u see bubbles
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