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Before you jump to Fluffy Pancakes recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Choosing to eat healthily provides incredible benefits and is becoming a more popular way of life. There are numerous health conditions related to a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. Although we’re constantly being encouraged to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. In all likelihood, a lot of people think that it takes a great deal of work to eat healthily and that they will need to drastically change their way of life. It is possible, though, to make several simple changes that can start to make a good impact on our everyday eating habits.
You can get results without needing to remove foods from your diet or make considerable changes at once. It’s not a bad idea if you want to make considerable changes, but the most crucial thing is to gradually switch to making healthier eating selections. As you get accustomed to the taste of healthy foods, you will see that you’re eating more healthily than you did. Over time, your eating habits will change and your new eating habits will totally replace the way you ate in the past.
Therefore, it should be somewhat obvious that it’s not difficult to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to fluffy pancakes recipe. You can have fluffy pancakes using 7 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to prepare Fluffy Pancakes:
- Prepare 1/2 cup milk
- Prepare 2 tbsp oil
- Provide 1 egg
- Use 1 cup flour
- Provide 2 tsp baking powder
- You need 2 tbsp sugar
- Prepare 1/2 tsp salt
Steps to make Fluffy Pancakes:
- Mix dry ingredient in one bowl and the wet ingredients in a separate bowl. Siift dry ingrediants into the wet and mix well. The may be a few clumps. The batter should be a bit thick.
- Heat pan on stove on low/ medium low
- Sprinkle water on pan, if water sizzles the pan is not enough.
- Put batter on pan
- Flip pancakes when the batter forms bubbles. Flip when bubbles pop
- Cool other side as long as you want
- The recipe makes about 7 pancakes
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