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Fluffy Pancake
Fluffy Pancake

Before you jump to Fluffy Pancake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Healthy eating is now a good deal more popular than before and rightfully so. Poor diet is a leading factor in illnesses such as heart disease and high blood pressure which can put a drain on the economy. There are more and more efforts to try to get us to adopt a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. People typically assume that healthy diets require a great deal of work and will significantly alter the way they live and eat. Contrary to that information, people can modify their eating habits for the better by implementing a few simple changes.

You can make similar modifications with the oils that you use to cook your food. Olive oil, for example, contain monounsaturated fats which are essentially good fats that counter the effects of bad cholesterol. It is also a great source of Vitamin E which has many benefits and is also great for your skin. Even though you may already eat a great deal of fruits and veggies, you might want to consider how fresh they are. If you can opt for organic foods, you can avoid the problem of ingesting crops that may have been sprayed with toxic pesticides. Searching for a local supplier of fresh produce will give you the choice of consuming foods that still contain virtually all of the nutrients which are usually lost when produce has been kept in storage before it is sold.

Hence, it should be fairly obvious that it’s not at all hard to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to fluffy pancake recipe. To cook fluffy pancake you only need 9 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Fluffy Pancake:
  1. Provide 1/4 C melted butter
  2. You need 1 egg (beaten separately)
  3. Provide 2 C flour
  4. Take 4 tsp baking powder
  5. Provide 1/2 tsp baking soda
  6. Take 1 1/2 C fresh milk
  7. Take 1/2 tsp salt
  8. Prepare 1/4 C sugar
  9. You need 2 tsp vanilla extract (optional)
Steps to make Fluffy Pancake:
  1. Melt butter. Put aside. Beat egg. Put aside.
  2. Sieve together flour, baking soda, baking powder in a big bowl. (Use fork if you have no sieve/fine strainer but you wont get the flour as light as when sifting)
  3. Add milk and lightly stir to combine.
  4. Add salt, sugar & vanilla extract (if using). Mix. Dont worry of tiny lump.
  5. Lastly fold in melted butter & beaten egg until just mix.
  6. Heat your pan. Grease lightly with butter. Pour 1/4 cup of the batter onto heated pan (not too hot, then turn the heat immediately to the lowest setting), flip pancake when tiny bubbles appear and the SIDES lightly dry but not brown. Tips: Always cook pancakes over the lowest heat. Flip pancakes when sides are lightly dried (not too brown). This one stays soft. Cooled pancake can be Microwaved for 15 - 30secs.

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