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Strawberry Fluffy Pancakes
Strawberry Fluffy Pancakes

Before you jump to Strawberry Fluffy Pancakes recipe, you may want to read this short interesting healthy tips about Nutritious Power Treats.

Enjoying healthy foods makes all the difference in the way we feel. We have a tendency to feel way less gross whenever we increase our consumption of healthy foods and decrease our consumption of unhealthy foods. A salad tends to make us feel better than a piece of pizza (physically at any rate). Sometimes it’s tough to find wholesome foods for something to eat between meals. Shopping for snack foods can be a struggle because you have a great number of options. Here are a few healthy snacks that can be used when you need a fast pick me up.

Eating almonds is a wonderful alternative as long as you don’t possess a nut allergy. As an all-in-one energy booster, almonds provide many health benefits. These nuts possess lots of vitamins E, B2, and manganese. They actually do, however, come with tryptophan-the same enzyme that renders you tired after eating turkey. When it comes to almonds, however, they wont cause you to really miss a nap. These nuts loosen up the muscles and supply a general sense of peace. Almonds often provide a general increased feeling of well-being.

You will find lots of healthy snack foods you can choose that never involve a lot of preparation or searching. When you make the choice to be healthy, it’s easy to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to strawberry fluffy pancakes recipe. You can have strawberry fluffy pancakes using 6 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Strawberry Fluffy Pancakes:
  1. You need 2 eggs
  2. You need 4 tablespoons Sugar
  3. Use 50 g Self-Raising Flour
  4. You need 1 drop red food coloring (optional)
  5. You need 1 big STRAWBERRY !
  6. Get 1/3 teaspoon vanilla extract (syrup based)
Instructions to make Strawberry Fluffy Pancakes:
  1. First, crack 2 eggs
  2. Then, in a separate bowl, mix dry ingredients
  3. Then add the eggs
  4. Mix until smooth
  5. Add vanilla, mix again
  6. Squeeze 1 BIG STRAWBERRY into mixture, add 1 drop food coloring if you want a pink color.
  7. Add oil to low heat pan, flip when bubbles form
  8. Repeat, if you have excess batter, scoop into pan with 2 teaspoons, flip when bottom firm
  9. Decorate with butter and maple syrup
  10. Ya done

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