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We hope you got insight from reading it, now let’s go back to coconut shrimp with spicy sauce recipe. To cook coconut shrimp with spicy sauce you need 13 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Coconut shrimp with spicy sauce:
- You need 1 . Shrimp
- You need 2 . Soy sauce
- Get 3 . Crushed ginger garlic
- Prepare 4 . Red chilli powder
- Get 5 . Salt
- Take 6 . Cornflour
- You need 7 . Egg
- Take 8 . Dry coconut
- Use 9 . Oil
- Use For sauce,
- You need 10 . Orange juice
- Prepare 11 . Honey
- Get 12 . Dry redchilli
Steps to make Coconut shrimp with spicy sauce:
- Marinate the shrimp with soy sauce, crushed ginger garlic, red chilli powder and salt.
- Then roll the shrimp in the corn flour, dip on beated egg and roll it in the scraped dry coconut.
- Heat oil in a pan and fry the shrimps.
- For sauce, - Grind orange juice, honey and dry redchilli. - Make a thick sauce.
- Serve this sauce with shrimp. Serve hot !
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