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Caramelized Bananas with Ice Cream and Homemade Whipped topping
Caramelized Bananas with Ice Cream and Homemade Whipped topping

Before you jump to Caramelized Bananas with Ice Cream and Homemade Whipped topping recipe, you may want to read this short interesting healthy tips about Strength Raising Snack foods.

We are all aware that consuming healthy meals can help us truly feel better inside our bodies. We are likely to feel way less gross when we increase our consumption of healthy foods and decrease our consumption of junk foods. A little bit of pizza will not make you feel as healthy as consuming a fresh green salad. Sometimes it’s hard to find wholesome foods for snacks between meals. Finding snacks that help us feel better and enhance our energy levels often involves lots of shopping and painstaking reading of labels. There’s nothing like one of these healthy foods when you really need an energy-boosting treat.

Whole grain foods are an excellent choice for a fast balanced snack. A piece of whole wheat toast, for example is a great snack in the morning. Eating on the run can be more healthy with whole fiber chips and crackers. Whole grains are usually better than refined grains included in white bread.

You will not have to look far to find a wide variety of healthy snacks that can be easily prepared. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let’s go back to caramelized bananas with ice cream and homemade whipped topping recipe. To make caramelized bananas with ice cream and homemade whipped topping you need 7 ingredients and 9 steps. Here is how you do that.

The ingredients needed to cook Caramelized Bananas with Ice Cream and Homemade Whipped topping:
  1. Use Whipped Topping
  2. You need 1 cup heavy cream
  3. Take 4 tbsp powdered sugar
  4. Take 1 banana
  5. You need 1 cup chocolate/vanilla ice cream
  6. You need 1 caramal sauce
  7. Take 2 tbsp salted butter
Steps to make Caramelized Bananas with Ice Cream and Homemade Whipped topping:
  1. For the whipped topping add the heavy cream and sugar to mixer.
  2. Mix on high until creamy and fluffy.
  3. Refridgerate until ready to use.
  4. For the bananas. Slice the banana diagonally and place carefully in hot buttered frying pan. Med. High heat. Watch these very carefully. They are fragile and can burn. Turn the heat down if you need to. Using 2 forks, turn them and let the other side brown. You want both sides nice and brown. They caramelize nicely.
  5. Remove the bananas carefully using a spoon or a fork.
  6. Scoop ice cream into 5 bowls.
  7. Add 3 or 4 banana slices to each bowl of ice cream.
  8. Place a couple of spoonfuls of whipped topping onto your bananas.
  9. Drizzle caramel sauce and enjoy!

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