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Garlic Mashed Potatoes
Garlic Mashed Potatoes

Before you jump to Garlic Mashed Potatoes recipe, you may want to read this short interesting healthy tips about Nutritious Power Treats.

Ingesting healthy foods tends to make all the difference in the way we feel. We tend to feel way less gross after we increase our consumption of healthy foods and decrease our consumption of junk foods. A bit of pizza does not cause you to feel as healthy as consuming a fresh green salad. This can be a problem, however, when it comes to eating between snacks. Shopping for goodies can be a challenge because you have a great number of options. There’s nothing like one of these healthy foods when you need an energy-boosting snack food.

Try eating almonds unless you suffer from nut allergies. Almonds are often considered a super food because they are packed full of things which help boost our energy while keeping us healthy. Almonds can be a natural supply of B vitamins as well as other vitamins and minerals. Tryptophan, an enzyme also contained in turkey which induces drowsiness, is available in almonds. However, you will not need a nap after consuming almonds. These nuts relax the muscles and supply a general sense of peace. Your emotional condition is often lifted by simply eating almonds.

A large variety of quick health snacks is easily accessible. Being healthy doesnt need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let’s go back to garlic mashed potatoes recipe. To make garlic mashed potatoes you need 9 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Garlic Mashed Potatoes:
  1. Provide 2 lb Potatoes
  2. Provide 1 head Garlic
  3. Prepare 1 tbsp EVOO (Extra Virgin Olive Oil)
  4. Use 1/2 cup Sour Cream
  5. Get 1/4 stick Butter
  6. Get 1 pinch Sea Salt
  7. You need 1 small Chives
  8. Prepare 1 pinch Ground Black Pepper
  9. Get 1/3 cup Milk
Instructions to make Garlic Mashed Potatoes:
  1. Peel, slice and boil potatoes
  2. drain potatoes, mash, then squeeze softened garlic into potatoes and other ingredients.
  3. roast garlic in oven on 350 for 20 minutes, or until soft
  4. continue to mash until smooth. put in a bowl and top with chives
  5. for added flavor you can add garlic powder …enjoy

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