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Pasta with veggies
Pasta with veggies

Before you jump to Pasta with veggies recipe, you may want to read this short interesting healthy tips about Goodies that offer You Power.

Enjoying healthy foods can make all the difference in how we feel. Increasing our daily allowance of healthy foods while decreasing the intake of unhealthy types contributes to a more healthy feeling. A bit of pizza doesn’t have you feeling as healthy as eating a fresh green salad. Deciding on healthier food choices can be difficult if it is snack time. Finding goodies that really help us feel better and increase our stamina often involves lots of shopping and meticulous reading of labels. Here are some healthy snacks that you can use when you need an instant pick me up.

Yogurt is often a snack many people take for granted. Eating natural yogurt in place of a wholesome larger lunch just isn’t a good idea. Low fat yogurt makes a amazing snack, nevertheless. Along with calcium, it is a good supply of necessary protein and vitamin B. Yogurt is simple for the physical body to digest and, depending on the type of culture made use of to make the yogurt youre eating, can also help manage your digestive system. Easy hint: choose unsweetened yogurt and include walnuts or flaxseeds. This minimizes your sugar intake without minimizing the taste of your snack.

A large assortment of quick health snacks is easily available. Being healthier doesnt need to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to pasta with veggies recipe. You can have pasta with veggies using 7 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Pasta with veggies:
  1. Use 100 gms wheat fuselli pasta
  2. You need 1& 1/2 cup vegetables, chopped
  3. You need 2 tsp butter
  4. Get 1/2 tsp black pepper powder
  5. Provide As per taste Salt
  6. Get 1/4 tsp pav-bhaji masala
  7. Get 1/2 tsp red hot sauce
Instructions to make Pasta with veggies:
  1. Boil two cups of water. Add pasta and cook till done.
  2. In a wok heat butter. Add chopped vegetables. Stir fry. Add pav-bhaji masala and saute for half a minute.
  3. Mix the pasta with the veggies. Add salt, pepper and sauce. Mix well and serve hot/cold.

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