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Before you jump to Smoked Italian Beef Sandwiches recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Making the decision to eat healthily provides marvelous benefits and is becoming a more popular way of living. There are many diseases linked with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and hypertension. There are more and more efforts to try to get people to lead a more healthy lifestyle and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that a lot of people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, however, merely making a couple of minor changes can positively impact everyday eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery since you most probably choose many food items out of habit. For instance, most likely you have never checked the box of your favorite cereal to see how much sugar it contains. Eating a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a regular part of your new healthy eating plan.
Hence, it should be fairly obvious that it’s not difficult to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to smoked italian beef sandwiches recipe. You can cook smoked italian beef sandwiches using 5 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Smoked Italian Beef Sandwiches:
- Prepare 1 Chuck Roast
- Use 1 Jar Pepperoncini Peppers, stems removed
- Take 1 Red Bell Pepper chopped (seeds removed)
- Take 1 Sweet Onion chopped
- You need 2 Tbsp Season Salt (Tastefully Simple Brand)
Instructions to make Smoked Italian Beef Sandwiches:
- Sprinkle 1 Tbsp of Season Salt over meat. Then Smoke the Chuck Roast in cast iron Dutch oven for 1 1/2 hours at 250°-300°.
- Add peppers, pepper & onion and sprinkle second Tbsp of season salt onto top. Cover Dutch Oven with lid and cook for another 4 hours.
- Pull meat.
- Make sandwiches, top with provolone and melt cheese. Serve
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