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We hope you got benefit from reading it, now let’s go back to white chicken chili recipe. To make white chicken chili you need 19 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook White Chicken Chili:
- Use 1 lb boneless, skinless chicken breasts, diced into 1 inch pieces
- Provide 1 small yellow onion, diced
- Provide 1 tbsp olive oil
- You need 2 clove garlic, minced
- Take 2 14.5 ounce cans chicken broth
- Prepare 4 oz Green chilies
- Get 1 1/2 tsp cumin
- You need 3/4 tsp paprika
- Prepare 1/2 tsp dried oregano
- You need 1/2 tsp ground coriander
- Get 1/4 tsp Cayenne pepper
- Get 1 salt and pepper to taste
- Get 8 oz Neuchatel cheese (light cream cheese), cut into pieces
- Use 1 cup frozen corn
- Get 2 15 ounce cans cannelloni beans, drained and rinsed
- You need 1 tbsp lime juice
- Prepare 1 chopped cilantro
- Get 1 Monterrey jack cheese
- You need 1 tortilla chips (optional)
Instructions to make White Chicken Chili:
- Heat olive oil in soup pot and saute chicken and onions until chicken is no longer pink. add garlic and cook for about 30 seconds longer.
- Add chicken broth, green chilies, cumin, paprika, oregano, coriander, cayenne pepper and salt and pepper to taste. Bring mixture to boil and simmer for 15 minutes.
- Add Neuchatel cheese and stir until nearly melted.
- Meanwhile, puree 3/4 can of beans with 1/4 cup of soup broth. Add puree, remaining beans and corn to soup. simmer for about 15 minutes longer. Top off soup with lime juice.
- serve soup with cilantro, monterrey cheese and chips if desired.
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