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Scotch eggs #my mums recipe
Scotch eggs #my mums recipe

Before you jump to Scotch eggs #my mums recipe recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

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Thus, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to scotch eggs #my mums recipe recipe. To make scotch eggs #my mums recipe you need 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Scotch eggs #my mums recipe:
  1. Get 2 hardboiled eggs
  2. Take 1 egg
  3. Take 3 raw sausages
  4. Get Spring onion optional
  5. Provide 1 tsp Garam masala
  6. You need 1/2 cup breadcrumbs
  7. Provide 1/2 cup flour
  8. Get 1
Steps to make Scotch eggs #my mums recipe:
  1. Peel the hardboiled eggs. And put them in a bowl
  2. Gently make a slit in your sausages with a knife to remove the sausage stuffing.season with Garam masala and add chopped spring onion.mix everything together with a mwiko
  3. Put breadcrumbs and flour into two separate plates,break the egg n put it in a separate Plate
  4. Take the sausage meat make it into a ball flatten it and put the egg at the centre and wrap it around it your egg to form a round shape.coat it in flour
  5. Then dip them in egg.then finally breadcrumbs
  6. Deep fry them in hot oil till all the sides are brown

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