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Scotch egg
Scotch egg

Before you jump to Scotch egg recipe, you may want to read this short interesting healthy tips about Nutritious Energy Snacks.

Eating healthy foods tends to make all the difference in the way you feel. Increasing our daily allowance of healthy foods while reducing the intake of unhealthy kinds contributes to a more balanced feeling. A salad allows us to feel much better than a piece of pizza (physically anyway). Sometimes it’s tough to find wholesome foods for treats between meals. You can spend hours at the grocery store searching for the right snack foods to make you feel healthy. Here are a handful of healthy snacks that can be used when you need an instant pick me up.

Consider eating almonds if you don’t have problems with nut allergies. As an all-in-one power booster, almonds provide many health advantages. Almonds can be a natural supply of B vitamins as well as other vitamins and minerals. Almonds, like turkey, contain the enzyme tryptophan which may often cause you to be sleepy. In the case of almonds, however, they wont make you long for a nap. Alternatively they will merely help your muscles and digestive system relax while also helping you feel less frustrated. Almonds often give you a general increased sense of well-being.

A large variety of instant health snacks is easily accessible. Being healthy doesnt need to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to scotch egg recipe. To make scotch egg you only need 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Scotch egg:
  1. Prepare Minced meat
  2. Use 2 Eggs for coating
  3. Use Bread crumbs
  4. Get Seasoning and spices
  5. Provide 4 hard boiled eggs
Steps to make Scotch egg:
  1. In a bowl add the minced meat seasoning and spices and mix it well
  2. Remove the shell of the boiled eggs then coat it with flour
  3. Take a portion of the meat flatten it on a cling film place the coated egg on top and mold to form a circle shape
  4. Crack the eggs and dip it inside then coat it with bread crumbs
  5. Heat oil in a pan and fry till golden brown on low heat
  6. Cut it into 2 and enjoy😋

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