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Before you jump to Scotch egg recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Healthy eating is today much more popular than it used to be and rightfully so. There are a lot of illnesses linked with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. Everywhere you look, people are encouraging you to live a healthier way of life but then again, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. It is likely that many people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, however, to make some simple changes that can start to make a difference to our everyday eating habits.
You can make similar changes with the oils that you use to cook your food. Olive oil is a monounsaturated fat which can help to lower bad cholesterol. It also provides vitamin E which is great for your skin, among other things. If you presently are consuming a lot of fresh fruits and leafy greens, you may want to think about where you’re getting them and if it’s the best source. If you choose organic foods, you can avoid the problem of eating crops that may have been sprayed with deadly pesticides. If you can find a good local supplier of fresh fruit and vegetables, you can also ingest foods that have not lost their nutrients because of storage or not being harvested at the right time.
Thus, it should be fairly obvious that it’s not difficult to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to scotch egg recipe. To cook scotch egg you need 4 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to prepare Scotch egg:
- Provide Minced meat
- Provide Boiled egg
- Use Flour,egg,seasoning,spices
- Prepare Onions,pepper
Instructions to make Scotch egg:
- In a bowl,mix ur minced meat with seasoning and spices n grated onions and pepper,den boiled ur egg and keep aside
- Rub little oil in ur leather then put the minced meat and flattened,put the egg and close
- Den remove the leather n allow to cool
- Deep in mix flour,egg,seasoning n spices n deep fry for 5-7mins
- Dis is the simplest n best method of scotch egg especially for bigenners,it will give u perfect result,unlike oda methods
- I served mine with rich rich salad,n brown chicken
- Tie the leather well and keep aside,do same to remaining egg n minced meat,then put in boiling water and cooked for like 10mins
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