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Chicken meatball in thai red curry sauce
Chicken meatball in thai red curry sauce

Before you jump to Chicken meatball in thai red curry sauce recipe, you may want to read this short interesting healthy tips about Nutritious Energy Treats.

We are all aware that having healthy snacks can help us really feel better inside our bodies. Increasing our daily allowance of healthy foods while decreasing the intake of unhealthy types plays a part in a more healthy feeling. A salad tends to make us feel better than a piece of pizza (physically anyway). This is often a problem, nonetheless, with regards to eating between goodies. You can spend several hours at the food market searching for an ideal snack foods to allow you to feel healthy. There’s nothing like one of these healthy foods when you really need an energy-boosting snack.

When searching for a convenient healthy snack, don’t forget about yogurt. Eating fat free yogurt in place of a wholesome larger lunch isn’t a good idea. Low fat yogurt would make a fantastic snack, nevertheless. Along with calcium, it is a good supplier of protein and vitamin B. Yogurt is frequently eaten to help maintain the digestive system considering that it is so easily digestible by most people. Try including some wholesome nuts to unsweetened low fat yogurt for a healthy snack idea. This reduces your sugar intake without lowering the taste of your snack.

You will find lots of healthy snack foods you can choose that never involve a lot of preparation or searching. When you make the choice to be healthy, it’s uncomplicated to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to chicken meatball in thai red curry sauce recipe. You can cook chicken meatball in thai red curry sauce using 14 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Chicken meatball in thai red curry sauce:
  1. Get 500 gr mince chicken
  2. Prepare 3 tbsp chopped green onion
  3. Prepare 2 tbsp chopped coriander
  4. Get 2 tbsp bread crumbs
  5. Take 1 tsp mince garlic
  6. Prepare salt and pepper
  7. Use chicken powder
  8. Prepare 2 tbsp thai red curry paste
  9. Use 3 cloves garlic,minced
  10. Get 1/2 clove white onion
  11. Take 1 tsp dried thai herbs
  12. You need 1 can coconut milk (Aroy-D or Kara santan is the best)
  13. You need 100 gr baby corn, cut in half
  14. Get vegetable oil or canola oil
Instructions to make Chicken meatball in thai red curry sauce:
  1. Make the chicken meatballs : mix all together minced chicken,chopped green onion and corriander leaf,salt pepper and chicken powder
  2. Put 2-3 spoon of vegetable oil in the pan with medium heat, cook the meatballs till golden brown and put aside
  3. In the same pan, saute garlic together with chopped onion until fragrant, and add thai red curry paste stir until fragrant,then add coconut milk. let simmer for about 5-10 mins
  4. After the sauce simmer add the baby corn, let it simmer about 2-3 mins till soft and add chicken meatballs
  5. Stir well and add chopped green onion,chilli
  6. Best serve with hot rice

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