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Valentines Veggie Thai Red Curry
Valentines Veggie Thai Red Curry

Before you jump to Valentines Veggie Thai Red Curry recipe, you may want to read this short interesting healthy tips about Stamina Raising Snacks.

Wholesome eating encourages a feeling of wellness. Whenever we eat more healthy snacks and a lesser amount of of the unhealthy ones we generally feel much better. A little bit of pizza does not cause you to feel as healthy as eating a fresh green salad. This is often a problem, however, when it comes to eating between goodies. You can spend hours at the grocery store searching for the perfect snack foods to help you feel healthy. Here are a handful of healthy snacks which you can use when you need an instant pick me up.

Yogurt is often a snack many individuals ignore. The fact is, lots of people will substitute a container of yogurt for a healthy lunch-something we don’t recommend. Low fat yogurt helps make a wonderful snack, nevertheless. It is a protein-rich resource of healthy vitamins and minerals. Yogurt is frequently eaten to help preserve the digestive system because it is so easily digestible by most people. Yogurt mixes beautifully with nuts and seeds. It’s an uncomplicated way to minimize sugar while still enjoying a delicious snack.

You do not have to look far to find a wide variety of healthy snacks that can be easily prepared. Being healthier doesnt have to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to valentines veggie thai red curry recipe. You can cook valentines veggie thai red curry using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Valentines Veggie Thai Red Curry:
  1. Get 100 g thai red paste
  2. Provide 1 onion
  3. Take 2 cloves garlic
  4. Get 1 piece ginger
  5. You need 3 red chillis
  6. Get 1 red pepper
  7. Take 2 carrots
  8. You need 1 yellow pepper
  9. Use 200 g mushrooms
  10. Provide 160 g plum tomatoes
  11. Use 400 ml coconut milk
  12. Take Serve with
  13. Use 280 g sticky rice
  14. Use Natural yoghurt
Instructions to make Valentines Veggie Thai Red Curry:
  1. Rinse rice in cold water for 15 minutes. Drain afterwards.
  2. Cover rice in fresh water and bring to boil. Simmer for 15 minutes. Drain when done and keep covered.
  3. Heat paste for a couple of minutes and then add the finely chopped onion, garlic, ginger and chilli. Fry for 5 to 10 minutes.
  4. Add the coconut milk, stir through and then add peppers and carrots. Cook for 5 minutes
  5. Add mushrooms and tomatoes and cook until veg is slightly soft.
  6. Serve with rice.

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