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Before you jump to Thai Curry Beef recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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We hope you got benefit from reading it, now let’s go back to thai curry beef recipe. To cook thai curry beef you only need 9 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to cook Thai Curry Beef:
- Take 2 lb shirt steak, cut into strips
- Take 2 tbsp ghee
- You need 1 chopped onion
- Get 3 carrots cut into 1 inch pieces
- Prepare 2 tbsp red curry paste
- Use 1 can coconut milk
- You need 1 tbsp coconut aminos
- Prepare 1 tbsp fish sauce
- Provide 20 Thai basil leaves
Instructions to make Thai Curry Beef:
- In wok or large frying pan, melt ghee over medium-high heat. Add beef and brown on all sides, about 7 minutes. Remove and set aside meat, add onions and carrots and cook until soft, about 8 minutes. Return meat and add curry paste, stirring to coat. Pour in coconut milk and stir until uniformly red. Add aminos and fish sauce; stir and reduce to medium-low heat. Simmer for 20 minutes. Before serving add, Thai basil and stir to wilt. Serve over cauliflower rice.
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