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Before you jump to Chicken Thai green curry recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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We hope you got insight from reading it, now let’s go back to chicken thai green curry recipe. To cook chicken thai green curry you need 11 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Chicken Thai green curry:
- Get 2 Chicken breast
- Use 200 ml Coconut milk
- Take 4 tsp Olive oil
- You need to taste Salt
- Use 8-10 Green coriander roots
- You need 1 1/2 inch Galangal or Thai ginger
- Use 6 Thai green and red chillies
- Prepare 1/2 Kafir lime
- You need 2 Kafir lime leaves
- You need 3 Lemon grass sticks
- Use 1 Carrot diced
Instructions to make Chicken Thai green curry:
- 1 cut chicken breast into small pieces.
- Make a paste of Thai ingredients of green curry. Lemongrass roots. Thai ginger. Chillies kafir lime leaves (2) coriander stems.
- In a pan add oil. Add green curry paste. Fry it for 4 minutes
- Add chicken pieces. Salt cook for 3 minutes. Add coconut milk and water. Add 2 kafir lime leaves. Let it cover and cook for 5 minutes. Add carrots and juice of half kafir lime. Cook till chicken becomes tender. Serve with jasmine or plain steamed rice.
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