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We hope you got benefit from reading it, now let’s go back to vodka-less sauce recipe. To cook vodka-less sauce you need 9 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Vodka-Less Sauce:
- Take 4-8 oz Pancetta, diced
- Prepare 1 Stick Unsalted Butter
- Take 1 Shallot or Small Onion, diced
- Use 2 Heads Garlic, diced
- You need 8 Oz Tomato Sauce
- Provide to taste Ground Black Pepper
- Get 1 tsp Dried Oregano
- Take 1 tsp Dried Basil
- Prepare 8 oz Heavy Whipping Cream
Instructions to make Vodka-Less Sauce:
- Add pancetta to the pot, over a medium heat. Saute for about 5 minutes, then add the butter.
- Add the onions and garlic to the pot. Saute with the pancetta & butter for about 10 minutes, until the shallot is clear.
- Add the tomato sauce and the spices to the pot. Suit the spices to your liking. Cook all together for about 5 minutes.
- Add cream to the pot, but do not let it boil. Cook right up until it boils.
- This can be added to any type of pasta that you may like. Recently, I did it with ravioli and it was so good. Let cool for a minute or two, to let it thicken.
- Enjoy!
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