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We hope you got benefit from reading it, now let’s go back to thanksgiving pumpkin raviolis w/sage butter sauce & pumpkin spice martini recipe. To cook thanksgiving pumpkin raviolis w/sage butter sauce & pumpkin spice martini you only need 17 ingredients and 11 steps. Here is how you achieve it.
The ingredients needed to cook Thanksgiving Pumpkin Raviolis w/Sage Butter Sauce & Pumpkin Spice Martini:
- You need 1 Pumpkin
- Provide 2 tbsp olive oil
- Use 2 tbsp brown sugar
- Use 1 cup ricotta cheese
- Take 1/2 cup grated loccatelli cheese
- You need 1/4 tsp ground nutmeg
- Prepare 1 salt & pepper to taste
- You need 1 pasta
- You need 1 cup flour
- Get 1 cup semolina
- Use 3 eggs
- Get 1 tsp salt
- Use 1 tbsp olive oil
- Provide 1 lil water if needed
- You need 1 sage butter sauce
- Use 1 stick butter
- Prepare 5 sage leaves
Instructions to make Thanksgiving Pumpkin Raviolis w/Sage Butter Sauce & Pumpkin Spice Martini:
- for filling….cut pumpkin in half & clean out rub both insides with olive oil & brown sugar…bake in 375º oven cut side down for 1 hour
- after pumpkin cools scoop out inside & put large bowl & mix until smooth…add ricotta..loccatelli cheese..nutmeg…salt & pepper & mix well… that is the stuffing
- make pasta….sift flour..semolina & salt together in bowl
- beat eggs in large bowl & add the sifted mix….nead into ball…clean hands & while wet smooth into ball & cover with damp towel
- put flour on counter top…rolling pin & dough & roll until flat & thin
- cut out circles or squares in even amounts…place teaspoon of filling in middle of half the circles & cover with other half & seal egdes firmly
- cook in put of boiling salted water until done
- in pan melt stick of butter & add sage leaves…then add cooked raviolis until butter starts to brown
- plate with lil bit of sauce & sprinkle lil grated cheese on top & enjoy
- …for much easier version use canned pumpkin & pasta sheets…you won't have to cook the pumpkin or make the pasta….so easy then!!!
- Pumpkin Spice Martini…..1.5 oz vanilla vodka …1.5 oz irish cream liqueur. ..1.5 oz pumpkin liqueur. ..pinch ground cinnamon. ..pinch ground nutmeg…mix in shaker with ice & serve in martini glass
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