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Easy cream of mushroom soup
Easy cream of mushroom soup

Before you jump to Easy cream of mushroom soup recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Opting to eat healthily offers incredible benefits and is becoming a more popular way of living. Poor diet is a leading factor in illnesses such as heart disease and high blood pressure which can put a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy lifestyle but but then, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. Most likely, most people believe that it takes a great deal of work to eat healthily and that they will need to drastically change their lifestyle. Contrary to that information, individuals can change their eating habits for the better by making a few modest changes.

Initially, you will have to be extremely careful when food shopping that you don’t unthinkingly put things in your basket that you don’t wish to eat. For example, if you have cereal for breakfast, do you ever look to see what the sugar and salt content is before getting it? One heart-healthy option that can give you a good start to your day is oatmeal. By mixing in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a good change to your diet.

Hence, it should be fairly obvious that it’s not difficult to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to easy cream of mushroom soup recipe. To make easy cream of mushroom soup you need 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Easy cream of mushroom soup:
  1. Take 16 oz sliced mushrooms, chopped into pieces (as small as you like)
  2. Take 4 Tbs onions, chopped
  3. Provide 2-4 cloves garlic, minced
  4. Take 4-6 Tbs butter
  5. Prepare 6 Tbs flour, divided
  6. Get 32 oz chicken broth
  7. Take 2 c (1 pint) cream (either light or heavy depending on preference)
  8. Get 1 tsp salt
  9. Use 1/2 tsp pepper
  10. Get 1/2 tsp nutmeg
Instructions to make Easy cream of mushroom soup:
  1. Cut mushrooms into slices.
  2. In a separate bowl mix cream, and the with 2 Tbs flour and all seasonings. Blend thoroughly and set aside.
  3. In a 3 Qt pot, melt butter. Add onions, garlic, and mushrooms. Cook until onions are soft.
  4. Blend 4 Tbs flour in the mushroom mixture and blend.
  5. Add chicken broth and heat until slightly thickened, while stirring frequently.
  6. Stir cream mixture into the mushroom soup mixture. Heat to thicken, stirring frequently.
  7. When soup is creamy with no visible irregularities, it is ready to eat. Enjoy!

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