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Honey glazed fried Carrots
Honey glazed fried Carrots

Before you jump to Honey glazed fried Carrots recipe, you may want to read this short interesting healthy tips about Stamina Raising Snacks.

Enjoying healthy foods tends to make all the difference in the way you feel. If we eat more healthy meals and a smaller amount of the unhealthy ones we generally feel much better. Eating more fresh vegetables helps you feel much better than eating a slice of pizza. Selecting healthier food choices can be tough when it’s snack time. Finding goodies that will help us feel better and boost our energy levels often involves lots of shopping and scrupulous reading of labels. Here are a handful of healthy snacks which you can use when you need a fast pick me up.

Whole grain meals are an outstanding choice for a fast healthy snack. A mid-morning snack of whole grain bread along with some protein will keep you until it’s time for lunch break. Chips and crackers created from whole grains can be fantastic for quick treats to eat on the go. Whole grains are always better than refined grains included in white bread.

You do not have to look far to locate a wide range of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s easy to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to honey glazed fried carrots recipe. You can cook honey glazed fried carrots using 5 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Honey glazed fried Carrots:
  1. Prepare 2 lb carrots or 1 small bag baby carrots
  2. Take 2 tbsp olive oil
  3. Get to taste salt & pepper
  4. Use 1 1/2 tbsp white wine vinegar
  5. Get 2 1/2 tbsp honey
Steps to make Honey glazed fried Carrots:
  1. Peel carrots and cut into small thin strips. (Roughly 2" long…see pic)
  2. Add olive oil, salt and pepper to carrots. - Toss and mix, ensuring carrots are completely covered in oil.
  3. Heat skillet on medium heat, add carrots , cook for roughly 10 minutes. - (Until just starting to soften) be sure to flip carrots regularly.
  4. Add vinegar and honey, stir and mix well. keep on medium heat for another 3 minutes.
  5. Reduce heat to low, stir well again ensuring all carrots are covered and let the carrots simmer in honey coating for another 7 minutes, or until carrots are soft to your liking.
  6. Serve with your favorite main dish and see them steal the show.

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