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Before you jump to sweet glazed carrots recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
The benefits of healthy eating are these days being given more publicity than ever before and there are good reasons for this. There are a number of health conditions linked with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. While we’re incessantly being encouraged to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. In all likelihood, a lot of people believe that it takes a lot of work to eat healthily and that they will have to drastically alter their lifestyle. Contrary to that information, people can change their eating habits for the better by implementing several modest changes.
The first change you can make is to pay more attention to what you buy when you shop for food as it is likely that you tend to pick up many of the things without thinking. For example, have you ever checked how much sugar and salt are in your favorite cereal? One heart-healthy alternative that can give you a good start to your day is oatmeal. Mix in fruits or spices to enhance the flavor and now you have a breakfast that can be a normal part of your new healthy diet.
As you can see, it’s not difficult to begin integrating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to sweet glazed carrots recipe. You can have sweet glazed carrots using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to cook sweet glazed carrots:
- Take 1 packages carrots
- Get 1/2 cup water
- You need 2 tbsp butter
- Prepare 1 cup light brown sugar
- Provide 1 tsp vanilla extract
Instructions to make sweet glazed carrots:
- Place carrots, water and butter in pan on medium heat cover. Keep covered so all carrots cook completely through. Halfway through cooking add the brown sugar, and a teaspoon of vanilla extract.
- Cook a total of 20 minutes and done!!!!
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