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Farmhouse Recipe: Grilled Spare Ribs and Vegetables
Farmhouse Recipe: Grilled Spare Ribs and Vegetables

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Evidently, it’s not at all hard to begin integrating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to farmhouse recipe: grilled spare ribs and vegetables recipe. To make farmhouse recipe: grilled spare ribs and vegetables you only need 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Farmhouse Recipe: Grilled Spare Ribs and Vegetables:
  1. Provide 800 grams Pork spare ribs
  2. Use 1 Onion
  3. Prepare 1 Carrot
  4. Prepare 4 Potatoes (small)
  5. Prepare A. ingredients
  6. Get 2 tbsp Vegetable oil
  7. Take 1 tsp Salt
  8. Take 1 dash Coarsely ground black pepper, garlic powder
  9. Prepare B. ingredients
  10. Provide 1 tbsp Vegetable oil
  11. Provide 1 dash Coarsely ground black pepper, salt, garlic powder
Steps to make Farmhouse Recipe: Grilled Spare Ribs and Vegetables:
  1. Thoroughly marinate the spare ribs in the A. ingredients.
  2. Cut the onion into fourths, cut the carrots in half lengthwise, peel the potatoes, and coat with the B. ingredients.
  3. Lightly coat the spare ribs and vegetables with flour, and line them up on an oven pan. Bake in an oven preheated to 390F/200C for 35~40 minutes, and it's done.
  4. It also goes great with salt or roast beef. Enjoy it with the "Onions added" recipe. - - https://cookpad.com/us/recipes/171330-farmhouse-recipe-all-purpose-onion-sauce
  5. The above photo (top right) is "Colorful Vegetable and Octopus Marinate".
  6. The lower left photo is "Octopus and Anchovies".

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