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Before you jump to Easy Dark Chocolate Cupcakes recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
The benefits of healthy eating are today being given more attention than ever before and there are a number of reasons for doing this. Poor diet is a leading factor in diseases such as heart disease and hypertension which can put a drain on the economy. Even though we’re constantly being advised to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. People typically assume that healthy diets require a lot of work and will significantly change how they live and eat. Contrary to that information, people can modify their eating habits for the better by carrying out several small changes.
The first change you need to make is to pay more attention to what you purchase when you shop for food since it is likely that you are inclined to pick up many of the things without thinking. For example, did you ever think to check how much sugar and salt are in your breakfast cereal? One heart-healthy alternative that can give you a great start to your day is oatmeal. Mix in fruits or spices to improve the flavor and now you have a breakfast that can become a regular part of your new healthy eating plan.
Thus, it should be quite obvious that it’s easy to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to easy dark chocolate cupcakes recipe. To cook easy dark chocolate cupcakes you need 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Easy Dark Chocolate Cupcakes:
- You need 2 cups Semi-Sweet Chocolate Chips
- Take 1/2 cup Salted Butter
- Provide 2 tsp Vanilla Extract
- Provide 1.5 cups Milk
- Provide 1.5 cups All Purpose Flour
- Prepare 1.5 tsp Baking Soda
- Use 4 Eggs
- Take 1 package Cheesecake Flavored Instant Pudding Mix
- Use 1 container Your favorite frosting (the green in the pic is just colored butter cream for St. Patty's Day)
Instructions to make Easy Dark Chocolate Cupcakes:
- Preheat oven to 350°F
- Melt chocolate chips and butter together
- Mix in vanilla, milk, flour, and baking soda
- Add eggs and whip
- Stir in pudding mix
- Pour batter into 24 cupcake liners (about 1/2 to 3/4 full)
- Bake for 20-25 minutes. Cupcakes are done when a toothpick comes out clean.
- Allow cupcakes to cool completely and then frost as desired
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